Why I went Vegan

Doesn’t that food look amazing? Guess what, it is vegan!

In honor of world Vegan Month, which is November every year, I wanted to share my story of why I went Vegan. I am not here to convince anyone to go Vegan, that is your choice. I am not sharing graphic photos of animals being harmed. I am just explaining my reasoning to go Vegan, and how I got there.

Growing up I ate meat and animal products like most of us. I didn’t think twice about it because it was deemed normal. “Drink milk to get calcium, eat meat for protein,” they said. The FDA food pyramid had meat and dairy as a main source of nutrients. Everyone was spewing the same message, so it seemed accurate.

Fast forward many years later, I noticed more of my family members getting sick from cancer, my own body reacting to certain foods, and a poor relationship with my body image.  Unable to just settle with the standard quo of “Oh, well this is life”, I began researching. I looked up foods that prevented cancer. I began cooking more at home. I noticed a radical shift in how I felt in my own body just by eliminating processed takeout food.

I was still eating animals and dairy products. I thought I was doing a great job being healthy until my weight began to yo-yo again, I had low energy, feeling depressed and was getting sick. I eventually contracted food poisoning from Mac’ N Cheese, that had me unable to eat food for three weeks. My body had never gone through something so violent like that before. Intuitively I knew I had to do more in regards to how I ate.

I became frustrated because I knew I wasn’t at my fullest potential yet. People around me commented, “you look great, don’t be too hard on yourself.” That could be true. On the outside, I may seem healthy, but internally I knew I wasn’t. A piece of the puzzle was still missing.

So I continued to do research, and that is when I found the YouTuber Freelee the Banana Girl. She was able to connect the dots that I couldn’t. I highly recommend viewing her videos if you are an animal lover like me and want to see the reality of what we are putting in our bodies. I literally couldn’t stop watching her videos as a rush of clarity came from each. Here is one of the videos:

I rewatched Forks Over Knives to remind myself the healthy benefits of eating a plant-based diet. The scientific data that documentary provides is undeniable.

Then I watched the documentary, Cowspiracy, which discusses the environmental effects of eating animals. This topic is widely unspoken of and rarely discussed because in the US it is illegal to talk about it. You will be sued, found guilty, and possibly go to jail. Why? Because you are potentially affecting the economy of the country. So to finally hear the truth of what is going on, was the last piece of information I needed to go Vegan.

Why I went Vegan:

  • I love animals, all animals
  • I love this planet
  • I have compassion for others
  • and I love myself
  • This one simple way of eating seems to be the solution for all the above.

Each day I am Vegan I am saving (as noted in Cowspiracy):

  • 1,100 gallons of water
  • 45 pounds of grain
  • 30 ft of forest land
  • 20 pounds of CO2 equivalent
  • 1 animal’s life

Not only that but I am reducing, practically eliminating,  my chances of heart disease, cancer, and other illnesses.

Personally what I noticed is, I have a much healthier relationship with my body. It hasn’t physically changed much, but I love it more. I find myself laughing a lot more, my skin looks better. I feel lighter and happier. I have more energy to work. My cravings for sweets late at night have been eliminated. Food actually tastes better! Believe me, we live in a world where there are plenty of Vegan options that are so freaking delicious!

Most importantly, I feel good knowing an animal didn’t suffer from what I ate today and that I am contributing to a greater cause.

My next agenda is really educating myself on Vegan beauty and clothing products. If you have any suggestions or helpful pointers, please let me know in the comments below. I will never judge you for how you live and what you eat, it is your choice! I just thought it would be nice to share my personal experience and story.

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8 comments

  1. Great Article! It really makes me think about what I am consuming. I care about the future of this planet and my health. I might have to make a change too. Thank you!

  2. I really liked your article. It’s different as you share your own story and I understand why you went Vegan. I also appreciate fact that you don’t talk bad about non vegan people. Personally I can’t not eat meat, I always try during the weekends to not eat meat but I just can’t. I have no energy and headaches. I eat meat but only good quality and in smaller portions,and much more vegetables than a meat. As for the planet I do recycle almost anything, I’m donating clothes to charities etc so I can’t think bad about myself for eating meat. Hope this makes sense 🙂

  3. I went Vegan last winter and though it became increasingly difficult for me to maintain after about 6 months, I learned so much that helps inform my diet now. I don’t put labels on my lifestyle now because I don’t want to claim to have the dedication that devout vegans have, but I’ve certainly changed my diet that consists primarily of fruits, veggies, grains and nuts. During those 6 months I watched so many documentaries and really educated myself, which helped me become so much more conscious of what I’m putting in my body. Thanks for sharing your story!

    Janna.
    http://www.itsmejmarie.com

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